Product: Decorated with smooth Swiss meringue buttercream, milk chocolate ganache drip and topped with a mix of chocolate bars, biscuits, macarons and sprinkles! 
Toppings include: Wheat, Dairy, Soya & Nuts.

 

If you would like a personalised cake topper (e.g "Happy 30th Birthday") with your cake, please add a note at checkout and this can be arranged.

 

For further information on the above product, please contact info@wisterialanebakingco.com

Chocolate Overload Cake

£30.00Price
Cake Size
  • Classic Chocolate Sponge filled with Creamy Vanilla Swiss Meringue Buttercream & Chocolate Ganache
    Contains: Flour, Cocoa Powder, Baking Powder, Sugar, Eggs, Vanilla, Butter, Cream, Chocolate.

    Birthday Vanilla Sponge filled with Creamy Vanilla Swiss Meringue Buttercream & Mixed Berry Jam
    Contains: Flour, Baking Powder, Baking Soda, Salt, Sugar, Eggs, Vanilla, Butter, Milk, Strawberry & Raspberry Jam.

    Vintage Red Velvet Sponge filled with Vanilla Cream Cheese Buttercream

    Contains: Flour, Cocoa Powder, Baking Soda, Salt, Sugar, Eggs, Vanilla, Butter, Oil, Buttermilk, White Wine Vinegar, Natural Food Colouring, Soft Cheese.

     

    Sicilian Lemon Sponge filled with Creamy Vanilla Swiss Meringue Buttercream & Zesty Lemon Curd

    Contains: Flour, Baking Powder, Baking Soda, Salt, Sugar, Eggs, Lemon, Butter, Milk.

    Carrot & Walnut Sponge filled with Vanilla Cream Cheese Buttercream

    Contains: Flour, Baking Powder, Sugar, Cinnamon, Walnuts, Carrot, Sunflower Oil, Soft Cheese.

     

    Butterscotch Sponge filled with Lotus Biscoff Spread & Creamy Vanilla Swiss Meringue Buttercream

    Contains: Flour, Baking Powder, Baking Soda, Salt, Sugar, Eggs, Vanilla, Butter, Milk, Lotus Biscoff.